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Tesco’s US beef – NFU comment

10 May 2011

The NFU has responded to this week’s media coverage of the decision by Tesco to stock beef from the USA.  

Why Farming Matters flagNFU livestock board chairman Alistair Mackintosh said: “Supermarkets should show their support for the British beef industry by ensuring they do all they can to source British beef for their shelves.

“While it’s fantastic to see the on-going commitment from some of the retailers, who source 100% British, fresh, red meat, I believe others could do more to show commitment.

“The beef industry has gone through a difficult number of years. We have seen the beef price recently break through the £3/kilo mark, which is encouraging, but this still falls somewhat short of covering the costs of production.

“The recent success of The Great British Beef Week shows that consumers want to buy British.

“Our beef is produced to some of the highest standards of quality and safety in the world. Consumers recognise this quality. British producers are ideally placed to meet domestic demand and reduce any reliance on foreign meat imports.

“It is therefore disappointing that some retailers feel the need to undermine producer confidence by sourcing foreign beef. A greater commitment from retailers to stock as much British beef as possible would send out the correct message to farmers to invest in production and ensure the future viability of the industry.”

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Click here to have your say. Comments may be used in NFU publications.

  • jonathan williams - 12/05/2011
    It seems outrageous that a major supermarket in the UK should contuinue to source from abroad products that are available in the UK, particularly when environmental issues are so much in the news and fuel costs are so high. Time to start a Buy British campaign directed at the supermarkets as well as consumers
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