Our Offices
Our branch network of over 300 local offices is supported financially by the NFU Mutual. The NFU Group Secretaries who staff these offices can provide professional advice and help to NFU members.
East Anglia
East Anglia is Britain’s breadbasket, but the region has many other claims to farming fame.
Bedfordshire & Huntingdonshire, Cambridgeshire, Essex, Hertfordshire, Norfolk, Suffolk
East Midlands
The East Midlands is a diverse and beautiful farming region. From the Peak District to the Wash, the East Midlands has a wide range of farming types and is a major food producing area of the country.
Leicestershire, Northamptonshire, Rutland, Lincolnshire, Holland, Nottinghamshire, Derbyshire
North East
Covering more than a million hectares, the region is one of the most varied in terms of agriculture and is home to some of the nation's best-loved landscapes.
North Riding & Durham, Northumberland, Yorkshire
North West
The North West is an area of great contrast, from the predominantly dairy farming county of Cheshire, arable and horticulture in Southwest Lancashire to the beef and sheep farming in the upland areas of North Lancashire and Cumbria.
Cheshire, Cumbria, Lancashire, Merseyside
South East
Even though the South East is densely populated, more than 80% of the region is classified as rural. One third of its countryside is protected for its landscape quality and ten per cent of UK farms are found here.
Surrey, West Sussex, Hampshire, Isle of Wight, Kent, East Sussex, Berkshire, Buckinghamshire, Oxfordshire, Middlesex
South West
If tourism is the South West’s jam and clotted cream, farming is the scone upon which that luscious concoction perches.
Cornwall, Devon, Dorset, Somerset, Gloucestershire, Wiltshire
Wales
NFU Cymru is the voice of Welsh farmers and is responsible for lobbying the National Assembly for Wales.
Wales
West Midlands
Our farmers, from Stratford to Stafford and everywhere in the middle are delighted to say that they grow one in six of the nation’s potatoes, nurture more than a quarter of England’s fruit, rear 15 per cent of the country’s sheep and milk one in seven of the nation’s dairy cows. That’s not to mention our first class livestock men and our other growers who are all based in the beautiful countryside that makes up Britain’s heart.
Herefordshire, Shropshire, Staffordshire, Worcestershire, Warwickshire
