This study was carried out by LEI Wageningen UR and was commissioned and financed by the NFU (2016).

The LEI Wageningen UR study provides an insight into the potential effects of two key issues for farm businesses in a post-Brexit world - our international trading relationship (and its impact on the domestic market) and the level of domestic support for farmers (2016).

The NFU is committed to making sure that farmers are not seen as a 'soft target' for criminals. Peaceful rural places may seem to be the last place to find criminal activity, but farming communities are often subject to a range of serious crimes (2018).

Vision for the Future of Farming (2017).

Vision for the Future of Farming (2017).

Vision for the Future of Farming (2017).

NFU report on delivering for the farmed environment, one of the three themes of a domestic agricultural policy (2017).

NFU report on improving agricultural productivity, one of the three themes of a domestic agricultural policy (2017).

NFU report on volatility, one of the three themes of a domestic agricultural policy (2017).

NFU report on Domestic Agricultural Policy and the three elements of its success - Productivity, Environment and Volatility (2017).

Food is essential to us all. The UK food chain is passionate about providing a safe, affordable and secure supply of food for the country. However, Brexit presents an unprecedented challenge to the affordability, availability, and choice of food for UK consumers (2018).

NFU report on delivering for farmers and the public (2017).

The NFU's summary response to the government's consultation: "Health and Harmony: the future for food, farming and the environment in a Green Brexit"

Our report has four key themes: moral imperative, health and nutrition, integrity and standards and working with nature (2018).

Produced in 2015 this NFU report looked at the key issues for farming should there be an EU Referendum.

Review of the NFU's key activity on behalf of its members throughout 2018.

Focusing on four key areas - moral imperative, health and nutrition, integrity and standards and working with nature - this document raises important questions about what Britain needs for a thriving domestic food industry (2018).

The Future of Food report looks beyond Brexit to 2040, exploring what we'll be eating, how we'll be buying it and the technologies that will influence food production.

NFU Annual Review 2018, includes an introduction from NFU Director General Terry Jones and financial reports.