- 82% reduction in the total use of antibiotics in the last six years (2012-2017)
- 91% reduction in the use of Fluoroquinolones (Critically Important Antibiotic for human health) in the last six years (2012-2017)
- 39.36% reduction in the total use of antibiotics in the last year (2016-2017)
- The mg/PCU usage in chicken 2016 was 17.05. In 2017 this reduced to 9.85 mg/PCU. The target is 25mg/PCU.
For further information visit the British Poultry Board website here.