Our weekly newsletter is sent to more than 32,000 members, industry representatives and policy-makers.
33 workers and four members of the public died on British farms last year, HSE figures show.
Ruth Mason on why we took the unusual step of publicly questioning Tesco on their commitments to British farming.
Your experience matters and helps to guide our lobbying. Take part in the weather survey here.
With temperatures set to rise to 30 degrees, here are some timely reminders for outdoor workers.
We've collaborated with AHDB to provide quick reference guides to the market trends across the farming sectors.
The latest edition of the NFU's membership magazine, British Farmer and Grower, should be arriving on your doorsteps today.
Send us your photos of British food for a chance to WIN a cookery school experience for two.
The public's positive view of farmers has grown for a fourth year running.
Find out how to back British farming by buying British lamb as well as information on lamb cuts, a lamb recipe, and matching beer with lamb.
This week is British Flowers Week: the national celebration of seasonal, locally-grown flowers that is uniting the UK cut flower industry and inspiring the public to think about where their flowers come from. Find out about events across the country.
The NFU Crops Board sets the agenda and delivers a vision for arable farming.
The NFU Horticulture and Potatoes Board creates business opportunities for growers.
The NFU Dairy Board is committed to the long-term future of the industry.
The NFU Poultry Board works hard to represent and protect the interests of its sector.
The NFU livestock board is committed to ensuring a profitable and sustainable sector.
NFU Sugar represents all sugar beet growers in the UK and negotiates on their behalf.
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