NFU launches sustainable protein action plan

Field beans

The NFU has launched an action plan aimed at de-risking and incentivising the uptake of protein crops within arable rotations. Stay up to date with the latest developments as we continue to engage with government on this crucial area.

Background

Many growers think that crops such as peas and beans are too risky with not enough return. 

But as we face increasing costs of production across the sector, these crops not only offer a valuable domestic source of protein but also bring agronomic benefits improving soil health, reducing pest pressures, and enhancing biodiversity.  

By diversifying rotations, growers can optimise their use of inputs and improve long-term sustainability. This creates an opportunity to boost profitability, particularly when aligned with crops such as milling wheat, to utilise sequestered nitrogen from the preceding protein crop. 

12 June 2025

NFU hosts sustainable protein roundtable

At this year’s Cereals event in Lincolnshire, the NFU Combinable Crops Board took a step towards a more sustainable future for the combinable crops sector with the launch of the Sustainable Protein Action Plan.

NFU Combinable Crops Board Chair Jamie Burrows tells us more about this work.  

When we met with Daniel Zeichner, Minister for Food Security and Rural Affairs in November last year to make the case for homegrown protein crops, we made clear our intention to develop this plan to spearhead the transformation of the role that protein crops can play in UK arable rotations.  

Supply chain transparency

To ensure that growers have the confidence to invest their rotations in protein crops we must see the development of stronger, more transparent supply chains, underpinned by long-term partnerships between arable farmers, feed mills, and livestock producers. 

Ensuring consistent demand is essential to give growers the confidence to invest in protein crops, while also reducing the UK’s reliance on imported soybean meal. 

Support from government

It is also important to note that policy support is a cornerstone of this plan, calling on the government to align future agricultural policy with the industry’s sustainability goals. This includes recognising the public goods delivered by protein crops from carbon savings, to improved water quality and rewarding farmers accordingly.

The environmental benefits are compelling; by incorporating more pulses into rotations, the sector can make meaningful progress towards supply chain decarbonisation. Early findings from the NCS (Nitrogen Climate Smart) project, suggest that if 20% of UK arable land grew pulses, the sector could cut emissions by more than 3 million tonnes of CO₂e annually. 

Research and knowledge exchange

To achieve this, we will need more research and knowledge exchange. For many growers, the use of pulses isn’t top of their rotation choices, but the PGRO’s (Processors and Growers Research Organisation) crop plots at the event demonstrated how intercropping and adjusted seed rates can further optimise protein crop performance under UK conditions.

Continued investment in projects like the NCS and the Pulse PEP digital hub will be vital to support growers with real-time insights and practical tools. 

Next steps

But what next? Our vision is to sustainably increase the uptake of protein crops across the UK arable rotation from their current levels.

Alongside the AIC (Agricultural Industries Federation), AHDB and PGRO we have a clear ambition to build a more resilient, profitable, and sustainable future for UK arable farmers through this action plan which calls upon each link in the supply chain to undertake positive change.

As the sector faces mounting pressure to produce more with less, the sustainable protein action plan offers a timely and practical roadmap.

It’s a call to action for the entire supply chain, from policymakers to processors, to back British protein crops and unlock their full potential for our future. 

 

27 November 2024

Meeting with the Farming Minister

The NFU Combinable Crops Board met with Daniel Zeichner, Minister for Food Security and Rural Affairs, to highlight the specific needs of the combinable crops sector.

Following extensive analysis, the Crops Board called on the government to provide support which would de-risk and incentivise the uptake of protein crops within arable rotations.

Speaking after the meeting, NFU Combinable Crops Board chair Jamie Burrows said: “There is a growing demand for sustainable protein within UK agriculture, and the government has the opportunity to enhance our food security by ensuring that more of these crops are grown domestically.”

Reducing reliance on PPPs

The Board said that a greater area of protein crops, turning the tide on a crop which is currently falling out of favourability, would help reduce the reliance on unsustainable imported feedstocks. 

Jamie added: “As well as overcoming the barriers, we look forward to continuing our engagement with the government as we seek to drive this sector forward.”

This would also deliver improvements to soil health, supporting the wider uptake of IPM practices, reducing reliance on PPPs (plant protection productions) and generating an abundance of flowering crop area, all in line with broader government ambitions.


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