British farmers produce beef and dairy to some of the highest standards in the world, while caring for the countryside, driven by a desire to pass it on to the next generation in a better condition, all amid increasing pressures.
That is why we are concerned by the government’s proposal to extend EPR (Environmental Permitting Regulations), which currently apply to pig and poultry farms, to the dairy and beef sectors.
While Defra argues that extending permitting would improve Environment Agency inspection compliance and deliver better air and water quality, we believe it risks placing an unnecessary burden on farm businesses and that there's another industry-led way to reach a similar shared outcome.
“If you are a beef or dairy farmer, please spare ten minutes to complete the NFU's survey by Monday 11 May. This is a unique opportunity for your experiences to shape a solution that works for both farmers and the environment.”
NFU Deputy President Paul Tompkins
Adding pressure
Experience from other sectors suggests permits could cost up to £8,000 initially, with ongoing annual fees of around £2,000. These costs would undermine confidence, restrict growth and on-farm investments, and add further inflationary pressure across the supply chain.
With a consultation expected this summer, the NFU is clear that one‑size‑fits‑all permitting is not the answer.
From planting herbal leys to benefit their cattle and the soil to manure management, beef and dairy farmers are already taking all sorts of positive environmental actions on farm. To reflect this, we are pushing for a farmer-led approach that recognises and builds on this.
Help shape the solution
To ensure we can make the strongest possible case, we need your help. If you are a beef or dairy farmer, please spare ten minutes to complete the NFU's survey by Monday 11 May. This is a unique opportunity for your experiences to shape a solution that works for both farmers and the environment.
Take the survey
Beef enterprises – have your say on Environmental Permitting Regulations
Dairy enterprises – have your say on Environmental Permitting Regulations
