The NFU Poultry Board is working hard to represent and protect the interests of its sector members.
The board members have a depth of knowledge and a range of expertise to ensure that the NFU represents your business effectively. Collectively, they cover the free range and cage egg sectors, pullet rearing, the feed sector, broiler and turkey production and processing.
One-stop-shop for poultry keepers with information briefings and news about Avian Influenza.
Defra has published an epidemiology report into the avian influenza outbreaks between December 2016 and March 2017.
New results from the FSA's annual campylobacter retail survey are 'a fair reflection of the determined efforts put in by individuals and businesses throughout the food chain'.
The Poultry Industry Programme is now open for applications. The scheme aims to create the sector's future industry leaders.
Poultry Business Bulletin is the NFU's fortnightly update of the markets.
The NFU is offering discounted Grocery Code training for its members. An understanding of the GSCOP is essential for any commercial negotiations with retailers.
The farmers on your board cover the free range and cage egg sectors, pullet rearing, the feed sector, broiler and turkey production and processing.
Download the NFU Avian Flu guide - the links producers might need when there is an AI outbreak and other useful information.
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